• prep: 15 min
  • cook: 35 min
  • total: 50 min
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  • servings:
  • Summary

    Looking for a new way to make chicken that fits the Paleo diet? This tender, Paleo Baked Chicken is covered with savory spices and drizzled with butter.

    Ingredients

    • 2 1/2 pounds boneless, skinless chicken breasts
    • 2 eggs
    • 1 cup almond flour
    • 3 tablespoons tapioca starch
    • 1 teaspoon salt
    • 1/4 teaspoon onion powder
    • 1 1/2 teaspoons poultry seasoning
    • 1/2 teaspoon pepper
    • 1/4 cup butter, melted

    Instructions

    Click Here For Step-By-Step Instructions

    Video

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 396 % Daily Value *
    • Total Fat: 21 g 31.92%
    • Saturated Fat: 7 g 36.67%
    • Trans Fat: 0 g %
    • Cholesterol: 172 mg 57.41%
    • Sodium: 586 mg 24.42%
    • Calcium: 49 mg 4.94%
    • Potassium: 12 mg 0.35%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.5%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 8 g %
    • Dietary Fiber: 2 g 8.41%
    • Sugar: 1 g
    • Protein: 48 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.28%
    • Vitamin C 0.11%
    • Vitamin D 0.41%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat3
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat7
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total6 oz-eq

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