• prep: 10 min
• cook: 30 min
• total: 40 min

servings:

Let’s get down to the red meat of the matter. In this case, a gorgeously seasoned ribeye steak with tremendously seasoned anchovy butter. And it’s so, so, simple to make. You want this keto meal!

• 1 lb broccoli
• 1 whole garlic
• 10 oz. cherry tomatoes
• 3 tbsp olive oil
• 1 tbsp dried thyme
• 1 1/2 lbs ribeye steaks
• salt
• pepper
• 1 oz. anchovies
• 5 oz. butter, at room temperature
• 1 tbsp lemon juice

Click Here For Step-By-Step Instructions