Homemade Three Cheese Manicotti
- prep: 25 min
- cook: 40 min
- total: 1 hr 5 min
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A simple cheese filling and rich, hearty spaghetti sauce make this three cheese manicotti a comforting family dinner. Serve with a side salad and garlic bread.
Ingredients
- 14-16 manicotti pasta shells*
- 16 ounces whole milk mozzarella cheese, shredded
- 1 cup (4% milkfat) cottage cheese
- 4 eggs
- 1/3 cup shredded parmesan cheese
- 1/2 stick (4 tablespoons) butter, melted
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 jars (23 ounces each) Ragu Homestyle Thick & Hearty Meat Sauce
- 1 cup shredded mozzarella cheese for topping
Instructions
Click Here For Step-By-Step Instructions
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Nutrition
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 1801 % Daily Value *
- Total Fat: 76 g 116.91%
- Saturated Fat: 43 g 213.24%
- Trans Fat: 0 g %
- Cholesterol: 289 mg 96.2%
- Sodium: 5067 mg 211.12%
- Calcium: 1606 mg 160.58%
- Potassium: 62 mg 1.78%
- Magnesium: 0 mg 0%
- Iron: 7 mg 41.45%
- Zinc: 0 mg 0%
- Total Carbohydrate: 154 g %
- Dietary Fiber: 12 g 49.72%
- Sugar: 30 g
- Protein: 128 g
- Alcohol: 0 g
- Omega 3 Fatty Acid: 0 g
- Omega 6 Fatty Acid: 0 g
- Vitamin A 44.27%
- Vitamin C 9.33%
- Vitamin D 0.83%
- * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Diabetes Exchanges
- Exchange - Fat10
- Exchange - Fruit0
- Exchange - NonFat Milk0
- Exchange - Other Carbs0
- Exchange - Starch10
- Exchange - Vegetables0
- Exchange - Lean Meat14
- Exchange - Alcohol0
MyPlate Info
- MyPlate - Grain Total9 oz-eq
- MyPlate - Vegetable Total0 c
- MyPlate - Fruit0 c
- MyPlate - Dairy5 c
- MyPlate - Protein Total10 oz-eq
