Fall off the Bone Slow Cooker Short Ribs
Fall off the Bone Slow Cooker Short Ribs
  • prep: 10 min
  • cook: 8 hr
  • total: 8 hr 10 min
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  • servings:
  • Summary

    Fall off the Bone Slow Cooker Short Ribs is a perfect hearty, satisfying, and savory dinner. Full of flavor and fork tender succulent beef, it's a meal worth coming home to.

    Ingredients

    • 8-10 beef short ribs
    • salt and pepper
    • 1 tablespoon olive oil
    • 5 large carrots (sliced)
    • 1 cup beef broth
    • 3 cloves garlic minced
    • 1/4 cup tomato paste
    • 1 Tablespoon Worcestershire Sauce
    • 1 Tablespoon Italian Seasoning

    Instructions

    Click Here For Step-By-Step Instructions

    Video

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    Nutrition

    Nutritional Info
    • Servings Per Recipe: 6
    • Amount Per Serving
    • Calories: 636 % Daily Value *
    • Total Fat: 52 g 79.45%
    • Saturated Fat: 22 g 108.28%
    • Trans Fat: 0 g %
    • Cholesterol: 107 mg 35.56%
    • Sodium: 904 mg 37.67%
    • Calcium: 63 mg 6.29%
    • Potassium: 157 mg 4.48%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 22.81%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 13 g %
    • Dietary Fiber: 0 g 1.87%
    • Sugar: 2 g
    • Protein: 26 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 3.3%
    • Vitamin C 5.29%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch0
    • Exchange - Vegetables1
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total4 oz-eq

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